Thursday, March 24, 2011

Master Gardener®

Yesterday was the end of training for the 2011 class of the Master Gardener® program. We were fed a really nice lunch and given gifts and assigned a sponsor to help us enter the world of Master Gardening® smoothly. At this point we are considered “interns”. When we have done our service work (40 hours) we will be Master Gardeners®.

The garden and greenhouse chores are becoming overwhelming now. Unless a fence is completed around the garden the deer will eat everything. The greenhouse plants need repotting, but my back will only co-operate for one or two flats at a time. Every flat turns into two or more as the repotting is done. There is only enough space on the heated mats for 3 more flats. The parts of the garden that are not in beds need to be tilled for the spring planting. There is some respite for a day or two on this chore because of last night’s rain.

The good part of the garden right now is the wonderful salads and greens that are being harvested. We have had salad almost every night. We had Russian Red Kale, Monday night and the turnip and mustard greens are ready to start harvesting.

David Segrest is an International REALTOR in Charlotte, NC. His email is david@segrestrealty.com , His webpage is http://davidsegrest.com , and his international real estate blog is http://dointernationalrealestate.blogspot.com/

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