Thursday, February 25, 2010

Time to Over-seed Grass
This is the time to over-seed grassy areas. For a new lawn it might be better to wait a month. Several pointers to keep in mind are:

1) Use good grass seed. Cheap seed has lots of weeds and may not have as high a germination rate. Do not use weed killers until the grass has come up and been cut several times. It is better not to use weed killers anyway. Just plant rye grass and it will crowd out everything. It will be green this summer and stay green all winter. Next summer it will turn brown and can be over-seeded with a more desirable variety.
2) Get all the leftover leaves and sticks out of the way now and mow the lawn really short.
3) Any bare areas should be shallow tilled or at least raked to rough up the ground.
4) Spread seed by hand or with a seed drill. If you have a broadcast seeder be very careful to keep the distance from flower beds adequate. It easier to seed the area around flower beds by hand than it is to pull the grass out of them later.
5) Cover the bare areas with hay or straw. The good thing about hay is that it probably has some grass seed in it already.
6) Once the tender grass comes up it will need to be watered during the first season. Don’t water after that except in case of severe drought. Water for grass is like drugs. If it gets used to being watered the watering has to continue.


David Segrest is an International REALTOR in Charlotte, NC. His email is david@segrestrealty.com , His webpage is http://www.segrestrealty.com , and his international real estate blog is http://dointernationalrealestate.blogspot.com/

Wednesday, February 24, 2010

Broccoli and Bok Choy

Sunday the broccoli and bok choy got planted. The plants came from Renfrow’s instead of the greenhouse because last years broccoli had small heads. The bok choy was an impulse thing. It was next to the broccoli. There is not much in my garden for the rabbits to eat right now; so I made some little cages out of chicken wire to keep them from eating the new plants. As of yesterday (Tuesday) they were still safe.

Tonight it is supposed to snow. The temperature is going down to 28. We are supposed to have sub-freezing weather every night until Sunday. What do the weather people know? I can remove the cages from the plants and put some plastic jugs over them. Then I’ll have to go home tomorrow when the weather warms up and remove the jugs. Crucifers can stand some cold. Perhaps I can just pull the mulch up close.

The greenhouse tripped a breaker last night and the lights did not come on. That means the heating pads were off as well. Now the lights and the heating pads are on different circuits. That means I won’t know if the heating pads are off without going into the greenhouse. It is not the circuit breaker that trips, it is the ground fault disconnect. Maybe I need to put in new recepticals


David Segrest is an International REALTOR in Charlotte, NC. His email is david@segrestrealty.com , His webpage is http://www.segrestrealty.com , and his international real estate blog is http://dointernationalrealestate.blogspot.com/

Tuesday, February 23, 2010

How to Plant Potatoes

Start with good seed potatoes. The potatoes from the grocery store are crap. Using seeds from crap will yield crap. Cut the potatoes so that each piece has a thick piece of “meat” and at least one eye. The rest of the potato can be eaten. The little seed pieces need to be cured before they are put into the ground.

Lay them out on a piece of paper so that they don’t touch one another until they get a leathery texture. Plant them in deeply worked soil about 2” or 3” deep. They should be about 6” apart and the rows should be 1 1/2’ apart. A row of onion sets can be planted between the rows of potatoes.

As the potatoes grow the plants should be covered with dirt or leaves to keep most of the plant buried. The potatoes are ready to pick when the plant blooms. You may want to “gravel” a few new potatoes once in a while. Just stick your hand in the dirt under the plant and feel around until you find a few potatoes.


David Segrest is an International REALTOR in Charlotte, NC. His email is david@segrestrealty.com , His webpage is http://www.segrestrealty.com , and his international real estate blog is http://dointernationalrealestate.blogspot.com/

Monday, February 22, 2010

Hardening Plants before Planting

This weekend was a great time to plant the spring garden. Next week there will be some warmer weather that will allow the crucifers and sugar peas to germinate. Most of the crucifers will not germinate if the soil is too warm; so they should be gotten into the ground now; so that when the optimum temperature is reached they will grow.

The little plants like broccoli, cabbage, Brussels sprouts and bok choy need to be “hardened off” before they are planted in the ground. They have been living in a nice cozy greenhouse somewhere and they need to get used to the cold, cruel world. They can be set outside in the morning and exposed to the sun and the wind and then brought inside in the evening for about 3 days. Then they can be transplanted. If extremely cold nights are predicted they can be covered with a milk jug with the bottom cut out overnight.

The milk jug or whatever is used should be removed in the daytime. If rodents are a problem, these tender plants provide a rare treat this time of year. Make a little chicken wire cage for them. The cage could be covered with a plastic bag at night instead of using milk jugs.


David Segrest is an International REALTOR in Charlotte, NC. His email is david@segrestrealty.com , His webpage is http://www.segrestrealty.com , and his international real estate blog is http://dointernationalrealestate.blogspot.com/

Thursday, February 18, 2010

Chicken Soup with Matzo Balls

Today’s lunch will be chicken soup with Matzo Balls. Matzo Balls are good with a clear chicken broth; but today we will have a hearty chicken soup. The starting point was about 2 pounds of leg quarters in a 5 quart crock pot. 5 sticks of rosemary with the leave n were laid in the bottom of the pot. 2 cups of water were added and the leg quarters were cooked until the meat was falling off of the bone. That was yesterday.

Today the meat and bones were separated and about a quart of water was added to the stock that was already in the pot. The meat was put back in and the whole mess was seasoned with Basil from last years garden, 1 clove of garlic, cumin, celery salt, black pepper and sage. I would have added oregano and parsley; but I did not have any. 5 green onions were chopped into the whole mess. 2 more quarts of water were added and 3 chicken bouillon cubes. Taste the broth. If it is too strong add more water. If it is too weak add bouillon.

Next come the matzo balls. Put 2 eggs and 2 tablespoons of oil in a mixing bowl. Add a 3 oz packet of matzo ball mix. I always use Manischewitz; but you can take your chances with whatever. Mix everything together until it has an even consistency and retard the mix (that means put it in the refrigerator) for 15 minutes. Make sure the chicken soup is really hot. Make the balls and drop them in. The balls will swell as they cook. Size is up to the cook. When making a hearty chicken soup. I start out with ping pong ball sized lumps. When making soup with a clear broth, I like something the size of a baseball. It’s all good. This is guaranteed to cure h1n1.


David Segrest is an International REALTOR in Charlotte, NC. His email is david@segrestrealty.com , His webpage is http://www.segrestrealty.com , and his international real estate blog is http://dointernationalrealestate.blogspot.com/

Tuesday, February 16, 2010

Blueberries

It is way too early to plant blueberries; but I went to Lowes and the little plants were calling out to me. Now I have to keep the plants healthy for probably 2 months before I can plant them. I got some seeds for the greenhouse and some pansies too; so at least the trip wasn’t wasted.

This is the time of year when sugar peas and spring greens should go into the ground. The weather man is calling for sub-freezing weather almost every morning for the next 2 weeks. Do I dare plant? Seeds know when to come up; so it will probably be ok. There may be hungry birds and other creatures that could get the seeds. Also mold is worse in cold wet soil. This is good weather for working in the greenhouse.

The little growies in the greenhouse are doing well and more are popping out of the dirt every day. Watching things grow is such a turn on. I cannot wait until spring and the right time. It is bitter cold outside; but the bright sunshine is tempting. Is it possible to get spring fever in February?


David Segrest is an International REALTOR in Charlotte, NC. His email is david@segrestrealty.com , His webpage is http://www.segrestrealty.com , and his international real estate blog is http://dointernationalrealestate.blogspot.com/

Monday, February 15, 2010

Snow Cream

I’m not sure why this is almost exclusively a southern treat. Maybe northerners have so much snow that they just don’t care. Friday night it snowed like crazy. Saturday morning I made snow cream. It is good and it is easy.

First use only clean snow (no yellow snow) from the second snowfall of the year or later. The first snowfall picks up all the pollution from the air. It is great to take the top half of what is on the bushes or a car or something outside. Get a lot, the volume reduces as the snow cream is made. Put some sugar and vanilla extract on top of the snow in a bowl. Add a little milk and stir it in until the consistency is about like soft ice cream.

Voila. That is all there is to it.

David Segrest is an International REALTOR in Charlotte, NC. His email is david@segrestrealty.com , His webpage is http://www.segrestrealty.com , and his international real estate blog is http://dointernationalrealestate.blogspot.com/